The effect of natural antioxidants, pH, and green solvents upon catechins stability during ultrasonic extraction from green tea leaves (Camellia sinensis)
| Autor: | Ahmad, Rizwan, Aldholmi, Mohammed, Alqathama, Aljawharah, Althomali, Ebtihal, Aljishi, Fatema, Mostafa, Ahmed, Alqarni, Abdulmalik M., Shaaban, Heba |
|---|---|
| Zdroj: | In Ultrasonics Sonochemistry March 2023 94 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect