Comparison between airborne ultrasound and contact ultrasound to intensify air drying of blackberry: Heat and mass transfer simulation, energy consumption and quality evaluation

Autor: Tao, Yang, Li, Dandan, Siong Chai, Wai, Show, Pau Loke, Yang, Xuhai, Manickam, Sivakumar, Xie, Guangjie, Han, Yongbin
Zdroj: In Ultrasonics Sonochemistry April 2021 72
Databáze: ScienceDirect