Ultrasound stabilization of raw milk: Microbial and enzymatic inactivation, physicochemical properties and kinetic stability
Autor: | Scudino, Hugo, Silva, Eric Keven, Gomes, Andresa, Guimarães, Jonas T., Cunha, Rosiane L., Sant'Ana, Anderson S., Meireles, M. Angela A., Cruz, Adriano G. |
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Zdroj: | In Ultrasonics Sonochemistry October 2020 67 |
Databáze: | ScienceDirect |
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