Effect of ultrasound treatment on the properties of nano-emulsion films obtained from hazelnut meal protein and clove essential oil
Autor: | Gul, Osman, Saricaoglu, Furkan Turker, Besir, Aysegul, Atalar, Ilyas, Yazici, Fehmi |
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Zdroj: | In Ultrasonics Sonochemistry March 2018 41:466-474 |
Databáze: | ScienceDirect |
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