Transglutaminase-set colloidal properties of wheat gluten with ultrasound pretreatments

Autor: Qin, Xin-Sheng, Sun, Qiao-Qiao, Zhao, Yan-Yan, Zhong, Xi-Yang, Mu, Dong-Dong, Jiang, Shao-Tong, Luo, Shui-Zhong , Zheng, Zhi
Zdroj: In Ultrasonics - Sonochemistry November 2017 39:137-143
Databáze: ScienceDirect