Dietary Protein Intake in Relation to the Risk of Osteoporosis in Middle-Aged and Older Individuals: A Cross-Sectional Study

Autor: Zhang, Y.-W., Cao, M.-M., Li, Y.-J., Dai, G.-C., Lu, P.-P., Zhang, M., Bai, L.-Y., Chen, X.-X., Shi, L., Zhang, C., Rui, Yun-Feng, Dr
Zdroj: In The Journal of nutrition, health and aging March 2022 26(3):252-258
Databáze: ScienceDirect