A dietary intervention with functional foods reduces metabolic endotoxaemia and attenuates biochemical abnormalities by modifying faecal microbiota in people with type 2 diabetes
Autor: | Medina-Vera, I., Sanchez-Tapia, M., Noriega-López, L., Granados-Portillo, O., Guevara-Cruz, M., Flores-López, A., Avila-Nava, A., Fernández, M.L., Tovar, A.R., Torres, N. |
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Zdroj: | In Diabetes & Metabolism April 2019 45(2):122-131 |
Databáze: | ScienceDirect |
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