Differences in gluten protein composition between old and modern durum wheat genotypes in relation to 20th century breeding in Italy
| Autor: | De Santis, Michele A., Giuliani, Marcella M., Giuzio, Luigia, De Vita, Pasquale, Lovegrove, Alison, Shewry, Peter R., Flagella, Zina |
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| Zdroj: | In European Journal of Agronomy July 2017 87:19-29 |
| Databáze: | ScienceDirect |
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