PMU58 SMART SPENDING: REALLOCATING AMERICANS’ FOOD BUDGETS TO SAVE COSTS AND IMPROVE DIET QUALITY

Autor: Reid, N., Rutkow, L., Gudzune, K., Padula, W., Thorpe, R., McGinty, E.
Zdroj: In Value in Health May 2020 23 Supplement 1:S243-S244
Databáze: ScienceDirect