Improving the tolerance of Escherichia coli to medium-chain fatty acid production
| Autor: | Sherkhanov, Saken, Korman, Tyler P., Bowie, James U. |
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| Zdroj: | In Metabolic Engineering September 2014 25:1-7 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Sherkhanov, Saken, Korman, Tyler P., Bowie, James U. |
|---|---|
| Zdroj: | In Metabolic Engineering September 2014 25:1-7 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect