Effect of Water Soluble Carbohydrates on Fermentation Characteristics of Ensiled Perennial Ryegrass

Autor:	Downing, T.W. *, Buyserie, A. †, Gamroth, M. ‡, French, P. §
Zdroj:	In The Professional Animal Scientist February 2008 24(1):35-39
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu