The effects of distance traveled during loading, lairage time prior to slaughter, and distance traveled to the stunning area on blood lactate concentration of pigs in a commercial packing plant123

Autor: Edwards, L.N. *, Engle, T.E. *, Grandin, T. *, Ritter, M.J. , Sosnicki, A.A. , Carlson, B.A. *, Anderson, D.B. *
Zdroj: In The Professional Animal Scientist October 2011 27(5):485-491
Databáze: ScienceDirect