CASE STUDY: Comparison of fatty acid content in homogenized and nonhomogenized milk from Holstein and Jersey cows

Autor: Frahm, A.J. *, Ward, S.H. *, Brown-Johnson, A. , Sparks, D.L. , Martin, J.M. *, Rude, B.J. *, Meiring, R.
Zdroj: In The Professional Animal Scientist December 2012 28(6):689-693
Databáze: ScienceDirect