CASE STUDY: Comparison of fatty acid content in homogenized and nonhomogenized milk from Holstein and Jersey cows
Autor: | Frahm, A.J. *, Ward, S.H. *, Brown-Johnson, A. †, Sparks, D.L. †, Martin, J.M. *, Rude, B.J. *, Meiring, R. ‡ |
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Zdroj: | In The Professional Animal Scientist December 2012 28(6):689-693 |
Databáze: | ScienceDirect |
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