Effect of dietary protein level and quebracho tannin on consumption of pine needles (Pinus ponderosa) by beef cows
Autor: | Pfister, J.A. *, Villalba, J.J. †, Gardner, D. * |
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Zdroj: | In The Professional Animal Scientist October 2012 28(5):528-533 |
Databáze: | ScienceDirect |
Externí odkaz: |