Evaluating the impact of varying amino acid density and energy levels fed during the finisher phase (d 28–41) on male Cobb MV × Cobb 500 FF broiler performance, processing, and economics
| Autor: | Dennehy, D.G. *, Brown, A.T., Gehring, C., Coto, C., Mejia, L., Wamsley, K.G.S. * |
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| Zdroj: | In Journal of Applied Poultry Research June 2023 32(2) |
| Databáze: | ScienceDirect |
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