Performance of Four Strains of Commercial Layers With Major Changes in Dietary Energy
| Autor: | Harms, R.H., Russell, G.B., Sloan, D.R. |
|---|---|
| Zdroj: | In Journal of Applied Poultry Research 1 December 2000 9(4):535-541 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
| Autor: | Harms, R.H., Russell, G.B., Sloan, D.R. |
|---|---|
| Zdroj: | In Journal of Applied Poultry Research 1 December 2000 9(4):535-541 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|