Phosphorus Additives and Their Impact on Phosphorus Content in Foods—An Analysis of the USDAs Branded Foods Product Database

Autor: Picard, Kelly, Griffiths, Melanie, Senior, Peter A., Mager, Diana R., Richard, Caroline
Zdroj: In Journal of Renal Nutrition May 2023 33(3):443-449
Databáze: ScienceDirect