25-Hydroxyvitamin D and Advanced Glycation Endproducts in Healthy and Hypertensive Subjects: Are There Interactions?
| Autor: | Stürmer, Michael ∗, Šebeková, Katarína †, Fazeli, Gholamreza ∗, Bahner, Udo ‡, Stäb, Franz §, Heidland, August ∗ |
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| Zdroj: | In Journal of Renal Nutrition March 2015 25(2):209-216 |
| Databáze: | ScienceDirect |
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