ACTIVATION STATE ALTERS THE EFFECT OF DIETARY FATTY ACIDS ON PRO-INFLAMMATORY MEDIATOR PRODUCTION BY MURINE MACROPHAGES
| Autor: | Wallace, Fiona A, Miles, Elizabeth A, Calder, Philip C |
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| Zdroj: | In Cytokine September 2000 12(9):1374-1379 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect