Chapter Two - Novel Biosensors for the Rapid Detection of Toxicants in Foods
Autor: | Nikoleli, Georgia-Paraskevi *, Nikolelis, Dimitrios P., Siontorou, Christina G., Karapetis, Stephanos *, Varzakas, Theo |
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Zdroj: | In Advances in Food & Nutrition Research 2018 84:57-102 |
Databáze: | ScienceDirect |
Externí odkaz: |