The potential of duck egg white as a modifier for activated rice straw to enhance Cr(VI) ions adsorption in an aqueous solution

Autor: Putra, Adewirli, Fauzia, Syiffa, Deswati, Deswati, Arief, Syukri, Zein, Rahmiana
Zdroj: In South African Journal of Chemical Engineering April 2024 48:204-213
Databáze: ScienceDirect