Kinetics of lactose fermentation in milk with kombucha starter

Autor: Kanurić, Katarina Gojko, Milanović, Spasenija Danilo, Ikonić, Bojana Branko, Lončar, Eva Stjepan, Iličić, Mirela Dragoljub, Vukić, Vladimir Radovan, Vukić, Dajana Vukota
Zdroj: In Journal of Food and Drug Analysis October 2018 26(4):1229-1234
Databáze: ScienceDirect