Comparative assessment of polyphenolics’ content, free radicals’ scavenging and cellular antioxidant potential in apricot fruit
| Autor: | Saeed, Iqra, Guo, Xinbo, Azeem, Muhammad, Elshikh, Mohamed Soliman, Zainab, Bibi, Ayaz, Zainab, You, Lijun, Alwahibi, Mona S., Mehmood Abbasi, Arshad |
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| Zdroj: | In Journal of King Saud University - Science July 2021 33(5) |
| Databáze: | ScienceDirect |
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