Continuous production of extracellular antioxidants in suspension cells attenuates the oxidative burst detected in plant microbe interactions
| Autor: | Jacyn Baker, C. *, O’Neill, Nichole R., Deahl, Kenneth, Lydon, John |
|---|---|
| Zdroj: | In Plant Physiology and Biochemistry 2002 40(6):641-644 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect