Effect of irradiation on volatile compound profiles and lipid oxidation in chicken powder seasoning
Autor: | Zheng, Qi, Wang, Haihong, Yue, Ling, Yan, Weiqiang, Guo, Hongxia, Chen, Zhijun, Qi, Wenyuan, Kong, Qiulian |
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Zdroj: | In Radiation Physics and Chemistry February 2022 191 |
Databáze: | ScienceDirect |
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