Physicochemical and sensory properties of irradiated dry-cured ham

Autor: Jin, Sang-Keun, Kim, Chul-Wook, Chung, Ki-Hwa, Jo, Kwang-Keun, Jeong, Jin-Yeon, Hur, In-Chul, Jung, Eun-Young, Joo, Seon-Tea, Yang, Han-Sul
Zdroj: In Radiation Physics and Chemistry 2012 81(2):208-215
Databáze: ScienceDirect