Effectiveness of radiation processing in elimination of Campylobacter from poultry meat
| Autor: | Raut, Amol D., Shashidhar, Ravindranath, Bandekar, Jayant R., Kapadnis, Balu P. |
|---|---|
| Zdroj: | In Radiation Physics and Chemistry 2012 81(1):82-85 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect