Identification of low molecular weight aromatic compounds by gas chromatography–mass spectrometry (GC–MS) from kraft lignin degradation by three Bacillus sp.
| Autor: | Raj, Abhay, Krishna Reddy, M.M., Chandra, Ram |
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| Zdroj: | In International Biodeterioration & Biodegradation 2007 59(4):292-296 |
| Databáze: | ScienceDirect |
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