Effect of wheat flour particle size on the quality deterioration of quick-frozen dumpling wrappers during freeze-thawed cycles
| Autor: | Yin, Lulu, Wu, Xinyue, Qin, Guolan, Han, Jiajing, Liu, Mei, Wei, Yangkun, Liang, Ying, Zhang, Jin, Zhang, Shenying, Zhu, Haojia, Huang, Ying, Zheng, Xueling, Liu, Chong, Li, Limin |
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| Zdroj: | In Food Research International November 2024 195 |
| Databáze: | ScienceDirect |
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