Effects of combined ultrasound and calcium ion pretreatments on polyphenols during mung bean germination: Exploring underlying mechanisms
Autor: | Yu, Shibo, Zhang, Shu, Lu, Lele, Liu, Lijuan, Liang, Jiaxin, Lang, Shuangjing, Wang, Changyuan, Wang, Lidong, Li, Zhijiang |
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Zdroj: | In Food Research International November 2024 195 |
Databáze: | ScienceDirect |
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