Comparative analysis of physical traits, mineral compositions, antioxidant contents, and metabolite profiles in five cherry tomato cultivars
Autor: | Dong, Shuchao, Zhang, Jingwen, Ling, Jiayi, Xie, Zixin, Song, Liuxia, Wang, Yinlei, Zhao, Liping, Zhao, Tongmin |
---|---|
Zdroj: | In Food Research International October 2024 194 |
Databáze: | ScienceDirect |
Externí odkaz: |