Characterization of gelatin-oxidized riclin cryogels and their applications as reusable ice cubes in shrimp preservation
| Autor: | Yang, Yunxia, Zhuo, Yonggan, Zhu, Chuangda, Zhang, Hongmei, Wang, Yanqing |
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| Zdroj: | In Food Research International September 2024 192 |
| Databáze: | ScienceDirect |
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