Nutritional composition, phenolic compounds and biological activities of selected unconventional food plants
| Autor: | Ferreira, Clara Prestes, de Lima, Matheus da Costa, da Silva, Juliana Guimarães, Peixoto Araujo, Nayara Macêdo |
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| Zdroj: | In Food Research International September 2024 191 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect