Unveiling the formation capacity of multicomponent oleogels: Performance of lecithin interacting with monostearate derivatives
Autor: | Genuario Barroso, Noádia, Kiyomi Okuro, Paula, Ângelo Parente Ribeiro Cerqueira, Miguel, Lopes Cunha, Rosiane |
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Zdroj: | In Food Research International July 2024 187 |
Databáze: | ScienceDirect |
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