Protein digestibility and ACE inhibitory activity of fermented flours in older adults and standard gastrointestinal simulation

Autor: Sánchez-García, Janaina, Muñoz-Pina, Sara, García-Hernández, Jorge, Tárrega, Amparo, Heredia, Ana, Andrés, Ana
Zdroj: In Food Research International March 2024 180
Databáze: ScienceDirect