Carotenoid degradation rate in milled grain of dent maize hybrids and its relationship with the grain physicochemical properties
| Autor: | Gunjević, Veronika, Majerić Musa, Mirta, Zurak, Dora, Svečnjak, Zlatko, Duvnjak, Marija, Grbeša, Darko, Kljak, Kristina |
|---|---|
| Zdroj: | In Food Research International February 2024 177 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect