Effect of ultimate pH on quality of aged Longissimus dorsi muscle of Zebu Nellore (Bos indicus) during long-term frozen storage
Autor: | Coaguila Gonza, Milagros Maribel, Cavalcante, Cecylyana Leite, Saldaña, Erick, Sartori, Alan Giovanini de Oliveira, Contreras Castillo, Carmen Josefina |
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Zdroj: | In Food Research International December 2023 174 Part 2 |
Databáze: | ScienceDirect |
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