Dynamic changes in the water distribution and key aroma compounds of roasted chicken during roasting
| Autor: | Wang, Yongrui, Zhang, Heyu, Li, KenKen, Luo, Ruiming, Wang, Songlei, Chen, Fang, Sun, Ye |
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| Zdroj: | In Food Research International October 2023 172 |
| Databáze: | ScienceDirect |
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