Processing effects on the protein quality and functional properties of cold-pressed pumpkin seed meal
| Autor: | Sá, Amanda Gomes Almeida, Pacheco, Maria Teresa Bertoldo, Moreno, Yara Maria Franco, Carciofi, Bruno Augusto Mattar |
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| Zdroj: | In Food Research International July 2023 169 |
| Databáze: | ScienceDirect |
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