Bioaccessibility of glucosinolates, isothiocyanates and inorganic micronutrients in cruciferous vegetables through INFOGEST static in vitro digestion model
| Autor: | Martínez-Castro, J., de Haro-Bailón, A., Obregón-Cano, S., García Magdaleno, I.Mª., Moreno Ortega, A., Cámara-Martos, F. |
|---|---|
| Zdroj: | In Food Research International April 2023 166 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect