Chemical and nutritional characterization of Ambelania duckei (Apocynaceae) an unexplored fruit from the Amazon region

Autor: Corrêa, Pollyane Gomes, Moura, Leonardo Gomes Sanders, Amaral, Ana Claudia Fernandes, do Amaral Souza, Francisca das Chagas, Aguiar, Jaime Paiva Lopes, Aleluia, Renê Lemos, de Andrade Silva, Jefferson Rocha
Zdroj: In Food Research International January 2023 163
Databáze: ScienceDirect