Comparative assessment of nutritional composition, polyphenol profile and antioxidative properties of wild edible ferns from northeastern China
Autor: | Guo, Yun, Shi, Sen, Yang, Nan, Tang, Mei-Xin, Duan, Ze-Jia, Guo, Xiao-Rui, Tang, Zhong-Hua |
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Zdroj: | In Food Research International January 2023 163 |
Databáze: | ScienceDirect |
Externí odkaz: |