Isolation and characterization of new bacteriophages active against Clostridium tyrobutyricum and their role in preventing the late blowing defect of cheese

Autor: Ávila, Marta, Sánchez, Carmen, Calzada, Javier, Mayer, Melinda J., Berruga, M. Isabel, López-Díaz, Teresa M., Narbad, Arjan, Garde, Sonia
Zdroj: In Food Research International January 2023 163
Databáze: ScienceDirect