Effects of deheading and rinsing pretreatment on the quality of white leg shrimp (Litopenaeus vannamei) surimi based on endogenous proteases
| Autor: | Chen, Nuo, Gao, Pei, Jiang, Qixing, Yu, Xiaojuan, Li, Pengyi, Xu, Yanshun, Yu, Dawei, Yang, Fang, Xia, Wenshui |
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| Zdroj: | In Food Research International October 2022 160 |
| Databáze: | ScienceDirect |
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