Green synthesis, characterization and applications of iron and zinc nanoparticles by probiotics
Autor: | Gomez-Zavaglia, Andrea, Cassani, Lucia, Hebert, Elvira María, Gerbino, Esteban |
---|---|
Zdroj: | In Food Research International May 2022 155 |
Databáze: | ScienceDirect |
Externí odkaz: |