Application of a novel phage vB_SalS-LPSTLL for the biological control of Salmonella in foods
Autor: | Guo, Yating, Li, Jie, Islam, Md. Sharifull, Yan, Ting, Zhou, Yang, Liang, Lu, Connerton, Ian F., Deng, Kai, Li, Jinquan |
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Zdroj: | In Food Research International September 2021 147 |
Databáze: | ScienceDirect |
Externí odkaz: |