Metagenome and analysis of metabolic potential of the microbial community in pit mud used for Chinese strong-flavor liquor production
| Autor: | Fu, Jingxia, Chen, Li, Yang, Shengzhi, Li, Yuzhu, Jin, Lei, He, Xueping, He, Li, Ao, Xiaoling, Liu, Shuliang, Liu, Aiping, Yang, Yong, Ma, Bingcun, Cui, Xuewen, Chen, Shujuan, Zou, Likou |
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| Zdroj: | In Food Research International May 2021 143 |
| Databáze: | ScienceDirect |
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