Study of the phenolic compound profile and antioxidant activity of human milk from Spanish women at different stages of lactation: A comparison with infant formulas

Autor: Sánchez-Hernández, Silvia, Esteban-Muñoz, Adelaida, Samaniego-Sánchez, Cristina, Giménez-Martínez, Rafael, Miralles, Beatriz, Olalla-Herrera, Manuel
Zdroj: In Food Research International March 2021 141
Databáze: ScienceDirect