A microscopy-based approach for determining growth probability and lag time of individual bacterial cells
| Autor: | Fritsch, Lena a, Baleswaran, Abirami a, Bergis, Hélène a, Lintz, Adrienne c, Hamon, Erwann c, Stahl, Valérie c, Augustin, Jean-Christophe a, b, Guillier, Laurent a, ⁎ |
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| Zdroj: | In Food Research International February 2021 140 |
| Databáze: | ScienceDirect |
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