Naturally occurring low molecular peptides identified in egg white show antioxidant activity
Autor: | Zheng, Jiexia, Bu, Tingting, Liu, Ling, He, Guoqing, Li, Shanshan, Wu, Jianping |
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Zdroj: | In Food Research International December 2020 138 Part B |
Databáze: | ScienceDirect |
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